Description
- Cacao Nibs are a nutritious snack packed with healthy fats, fiber, iron, calcium and other vitamins and minerals. Cacao Nibs can be used in cooking to make healthy chocolate chip cookies and brownies or mixed into yogurt, cereal and smoothies.
- Cacao nibs are the inside filling of roasted beans from the Theobroma cacao tree, which is native to the rainforests of Central and South America. ‘Cacao,’ which is the Spanish word for ‘cocoa,’ has become the English word used to refer to unprocessed chocolate. Cacao Nibs are unprocessed cocoa beans, which can be blended with sugar, milk and other additives to make sweet chocolate.
- Peruvian Naturals Cacao Nibs are certified organic by the USDA in Peru and packaged in the United States.
- Gluten Free – Dairy Free – Sugar Free
- Three percent of Peruvian Naturals earnings are invested in small farms and agricultural businesses in rural Peru.
Cacao Nibs are raw cocoa bean fillings. Packed with fiber, healthy fats, vitamins and minerals, Cacao Nibs are a nutritious snack or substitute in your chocolate recipes. Dairy free, sugar free and gluten free, Cacao Nibs are an excellent tool to deliver the essence of chocolate in a healthy diet.
